Mushroom potato fry is a simple and tasty vegetarian side dish. I used baby bella mushroom and yellow potato in this stir fry. You can use any variety of mushroom and potato available in your market. This easy mushroom potato fry is one of my favourite side dish and it goes very well with sambar rice / rasam / curd rice or any variety rice. I served this Kalan Urulai fry with lemon rice, a wonderful combo. These mushrooms stir fry not only goes well with rice but can be served with chapathi too.
Also check my other Mushroom Recipes
- mushroom 65
- mushroom rice
- Mushroom biryani
- Mushroom Manchurian
- Mushroom Idly fry
- Mushroom soup
- soya chunks mushroom curry
- black eyed peas with mushroom
- mushroom sandwich
- stir fry with asparagus and mushroom
How to make Mushroom Potato Fry at home
Ingredients for Mushroom Potato Fry
Preparation Time: 10 mins Cooking Time: 7 mins Serves: 2
Method for Mushroom Potato Fry
Tags: mushroom fry, mushroom potato fry, mushroom potato stir fry, potato mushroom recipe, mushroom recipe, kalan fry, kalan urulai fry, make mushroom potato fry, prepare mushroom potato fry, mushroom fry south indian, easy mushroom fry, side dish for rice
interesting and well balanced stir fry
Mushroom and potato sound an interesting combination. delicious fry..
Yummy Combo!! This is mouth watering!!!
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