Beans Mushroom Stir Fry With Coconut Milk / Beans Mushoom Poriyal

by Gayathri Ramanan // September 17, 2013 // Comments off

Beans mushroom poriyal / stir fry is very easy to make side dish with very simple ingredients. This dish is a combination of green beans and mushroom. Both are rich in protein and other... Continue reading →

WHEAT FLOUR IDIYAPPAM | GODHUMAI IDIYAPPAM | HEALTHY BREAKFAST DISH

by Gayathri Ramanan // September 16, 2013 // Comments off

Idiyappam is also called Sevai in tamil and string hoppers in English. It is a popular food in Kerala and Tamilnadu, India. Usually everyone makes idiyappam with rice flour, but this idiyappam is made with wheat flour. I have already... Continue reading →

SINGLE SERVING EGGLESS CHOCOLATE CAKE | MICROWAVE NO BUTTER CHOCOLATE CAKE

by Gayathri Ramanan // September 14, 2013 // Comments off

Woohooo…It has been “1 year” since I started foody-buddy and it has been an amazing experience …I sincerely thank all my fellow bloggers, enthusiasts , friends, foodies, casual visitors, family members and critiques as I... Continue reading →

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Healthy Vegetarian Recipes

Beans Mushroom Stir Fry With Coconut Milk / Beans Mushoom Poriyal

WHEAT FLOUR IDIYAPPAM | GODHUMAI IDIYAPPAM | HEALTHY BREAKFAST DISH

SINGLE SERVING EGGLESS CHOCOLATE CAKE | MICROWAVE NO BUTTER CHOCOLATE CAKE