Methi Pulao | Vendayakeerai Sadham | Fenugreek Leaves Pulao

by Gayathri Ramanan // October 19, 2012 // Comments off

Methi are also called Fenugreek in English. Methi Pulao is one of my favourite recipe. This is easy to cook and delicious in taste that can be done in few mins. Methi leaves... Continue reading →

Sarson Ka Saag / Mustard Greens curry

by Gayathri Ramanan // October 18, 2012 // Comments off

Leafy Mustard is indeed one of the most nutritious green leafy vegetable. Sarson Ka Saag / mustard greens curry is a popular and a healthy Punjabi dish. It has a unique flavor and taste of Mustard greens. sarson dish... Continue reading →

Makki Ki Roti / Corn Flour Chapathi

by Gayathri Ramanan // October 18, 2012 // Comments off

Makki in Punjab stands for maize and Roti means Indian flat bread. This is a traditional North Indian Bread. It taste different from wheat chapathi. It is quite easy to prepare and nutritious. Best accompaniment for... Continue reading →

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Healthy Vegetarian Recipes

Methi Pulao | Vendayakeerai Sadham | Fenugreek Leaves Pulao

Sarson Ka Saag / Mustard Greens curry

Makki Ki Roti / Corn Flour Chapathi