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MILAGU KUZHAMBU RECIPE | PEPPER KULAMBU

by Gayathri Ramanan // August 28, 2013 // Comments off
         Black pepper is a spice that has the potential to make the food more beneficial when used in many recipes and as a table spice. It has lot of health benefits with lot of vitamins and... Continue reading →

Mullu Murukku Recipe

by Gayathri Ramanan // August 27, 2013 // Comments off
Mullu Murukku is a popular snack in Southern part of India. Mullu means “thorn” Murukku means Crispy rice snack. This mullu murukku resembles like thorns, hence the name. This mullu murukku is usually prepared during festival occasions like Diwali and... Continue reading →

KANDARAPPAM RECIPE |SWEET APPAM

by Gayathri Ramanan // August 24, 2013 // Comments off
Kandarappam recipe is a deep fried sweet appam recipe made with rice, dhal, cardamom, jaggery and coconut. This is a traditional Chettinadu sweet appam recipe made for all festival occasions. To make kandarappam recipe, I used palm jaggery for sweetness.  kandarappam really taste... Continue reading →
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