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Easy Paal Kozhukattai Recipe

by Gayathri Ramanan // September 27, 2013 // Comments off
Easy Paal Kozhukattai Recipe / Rice dumplings in jaggery coconut milk sauce is a authentic sweet, prepared during festival occasions like vinagayar chaturthi. This easy chettinadu paal kozhukattai recipe is very simple to make and heavenly in taste, when you bite a... Continue reading →

PEANUT SUNDAL | VERKADALAI SUNDAL | NAVARATHRI RECIPE

by Gayathri Ramanan // September 26, 2013 // Comments off
Sundal is a simple south indian snack often made with Lentils like chick peas, peanuts, kidney beans and even sweet peas ..peanut sundal / verkadalai sundal strength lies in its simplicity and is very subtley spiced and in being ordinary... Continue reading →

VENDAKKAI PULI PACHADI | OKRA IN SWEET SOUR SAUCE

by Gayathri Ramanan // September 24, 2013 // Comments off
         Puli means sour and pachadi means sauce.  Vendakkai puli pachadi / Okra in a sweet sour sauce is a typical south Indian dish. I really love this dish because it has a perfect balance of all tastes like... Continue reading →
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