BEANS PARUPPU USILI / BEANS WITH MOONG DAL CURRY

by Gayathri Ramanan // February 27, 2013 // Comments off

Beans Paruppu Usili is a traditional South Indian dish which is a combination of green beans and yellow moong dal. Instead of making regular vegetable stir fry, add some dal to it, it... Continue reading →

AVARAKKAI MA AVARAI PORIYAL / DRY BROAD & LIMA BEANS CURRY- SIDE DISH RECIPES

by Gayathri Ramanan // February 17, 2013 // Comments off

This recipe is the combination of broad and lima beans. Both are rich in cholesterol lowering fibers, nutrients like potassium, vitamins and rich in protein. On the whole, this curry is very good for health. This dish is very easy... Continue reading →

BHINDI MASALA / OKRA MASALA / LADY’S FINGER MASALA – SIDE DISH RECIPE FOR CHAPATHI

by Gayathri Ramanan // February 5, 2013 // Comments off

The worldwide used versatile vegetable called Okra or Lady’s Finger or Bhindi. Their nutritional benefits are numerous, as they are rich in vitamins, minerals and dietary fiber. In this dish the spices brings out the flavour to the okra... Continue reading →

FoodyBuddy

Healthy Vegetarian Recipes

Side Dishes

BEANS PARUPPU USILI / BEANS WITH MOONG DAL CURRY

AVARAKKAI MA AVARAI PORIYAL / DRY BROAD & LIMA BEANS CURRY- SIDE DISH RECIPES

BHINDI MASALA / OKRA MASALA / LADY’S FINGER MASALA – SIDE DISH RECIPE FOR CHAPATHI