Sprouts have always been considered as nutritious food. They are excellent source of proteins, vitamins, enzymes, easy to digest and good for weight loss. Making sprouts at home is very simple. All you need is casserole ( Hot box / Hot pack). If you learn the trick of making homemade mung bean sprouts, you will never buy them from store. There are two different method for making sprouts, one is using casserole, other one is using clean cotton cloth. You can make a lot of recipes with moong sprouts like stir fry, salads, adai, chaats and so on. Follow this easy casserole method and make homemade moong beans sprouts often, eat healthy and stay good.
Ingredients for Homemade Mung Bean sprouts
Preparation Time : 2 days
Method for Homemade Mung Bean sprouts
Tags: sprouts, sprouts recipe, how to make sprouts at home, homemade sprouts recipe, homemade moong beans sprouts, how to sprout moong beans, how to sprout pachai payaru, basics, homemade recipe. prepare green gram sprouts